Full-service restaurants
High-volume kitchens in Uptown, Knox-Henderson, and Downtown on in-ground interceptors that need a set pumping cadence.
Grease Trap Cleaning in Dallas, TX
Dallas County
Dallas has one of the densest restaurant scenes in the state, and the city runs a serious FOG program to match. We keep Dallas kitchens pumped on schedule, scraped clean, and documented, so a full trap never turns into a violation or a shutdown at the worst possible time.
Grease trap service built for Dallas kitchens
Dallas kitchens run the full range, and each has its own grease problem. Deep Ellum and Lower Greenville are packed with bars and late-night kitchens on small undersink traps that fill fast. Uptown and Knox-Henderson lean toward higher-volume full-service restaurants on in-ground interceptors. Bishop Arts and Oak Cliff are full of older buildings where the trap was sized for a business two tenants ago. Downtown high-rises and food halls share lines and shared interceptors that need a coordinated schedule.
We cover Dallas from the urban core out to Lakewood, Preston Hollow, and the Oak Cliff neighborhoods. Tell us the concept, the trap size if you know it, and how many covers you run, and we set a schedule that keeps you clean without over-servicing.
Kitchens we service in Dallas
Bars and late-night kitchens
Deep Ellum and Lower Greenville spots on smaller undersink traps that fill quickly and back up if they slip a cycle.
Older-building kitchens
Bishop Arts and Oak Cliff conversions where the existing trap is undersized or missing a baffle from a prior tenant.
Food halls and shared kitchens
Trinity Groves and Downtown concepts sharing lines and interceptors that need one coordinated service schedule.
Ghost kitchens and commissaries
Design District and Oak Cliff production kitchens running heavy grease volume out of a single trap.
New builds and buildouts
Sizing and installing the right trap before the health department and the FOG inspector sign off on opening.
Areas we cover in Dallas
Deep Ellum Uptown Bishop Arts District Downtown Knox-Henderson Lower Greenville Trinity Groves Design District Oak Cliff Lakewood Preston Hollow Casa Linda
Pumped, scraped, and on the record
Dallas Water Utilities runs a pretreatment and FOG program, and like most cities it expects grease to stay under about a quarter of the tank and every pump-out to be documented. Skimmed traps and missing manifests are how a Dallas kitchen ends up with a notice of violation. We pump the full trap and keep the records.
We set a schedule to your volume, pump the full trap, scrape it clean, and hand you the manifest every visit. A FOG inspection should be a non-event.
Get a free quoteDallas grease trap questions
How often do Dallas restaurants have to pump their grease trap?
Dallas does not put every kitchen on the same calendar. The standard the city works from is that the trap gets pumped before grease and solids reach about 25 percent of its capacity, so a busy Deep Ellum kitchen might need it monthly while a lighter-volume spot goes a quarter. We match the schedule to your actual volume so you stay compliant without paying for pump-outs you do not need.
Do you keep the manifests the city asks for?
Yes. Every Dallas pump-out is logged with a manifest showing the date, the trap, and the gallons hauled, and we keep a copy on file. When the FOG inspector or the health department asks for your records, they are ready.
Can you handle a trap that is already backing up?
Yes. We run same-day and after-hours emergency service across Dallas, so a trap backing up in the middle of dinner in Uptown or Deep Ellum gets a truck the same day, not next week.
Nearby areas we serve
Get your trap on a schedule
traps pumped, records handled, kitchen open
Tell us your kitchen and your trap setup and we come back with an upfront price and a service schedule built for your volume. New account, one-time pump, or an emergency, we handle it.
Backed up right now?
(817) 555-0142